At Smokey Farm Meats, we believe that the best beef starts with the best cuts, and that’s why our lean ground beef is made from premium cuts of beef. Our ground beef is ground fresh from a combination of chuck, round, and sirloin cuts, resulting in a perfectly balanced and delicious blend.
Ground beef is the mother of all versatility and can be used in a wide variety of dishes, from classic hamburgers to spaghetti bolognese. It is also great for tacos, meatballs, meatloaf, and chili.
When cooking our ground beef, we recommend cooking it over medium-high heat until it is browned and fully cooked. Make sure to season it with your favorite herbs and spices to enhance the natural flavours of the beef. Our ground beef is also great coming out of the freezer, so you can stock up and have it on hand for quick and easy meals.